White Tiger
Marking one of Liverpool’s most exciting restaurant openings in 2026, Propel PR supported the launch of White Tiger, a contemporary Indian dining concept designed to encourage discovery and experience led hospitality.
Inspired by the vibrancy of Indian heritage and reimagined through a modern lens, White Tiger offers a dining experience that feels both luxurious and deeply authentic.
The highly anticipated launch night welcomed over 450 guests, including corporate clients, media, food and drink bloggers and influencers, all invited to experience the venue’s unique concept first hand.
Guests were immersed in an evening that celebrated heritage, artistry and elevated flavour, showcasing a style of Indian dining unlike anything Liverpool has experienced before.
Throughout the evening, guests enjoyed canapé style dishes inspired by White Tiger’s two distinctive menus, Hakka Fire, created by MasterChef winner Shipra Khanna, and Indian Soul, curated by highly acclaimed chef Anahita Dhondy.
Alongside signature cocktails, attendees were treated to a fully immersive entertainment experience featuring live performances from singer Jenifer Christine and guitarist, a live DJ set, and a special appearance from international artist Juggy D.
The launch successfully positioned White Tiger as one of Liverpool’s most exciting new restaurant openings, introducing a bold new standard for contemporary Indian dining in the city.
Beyond the launch evening, Propel PR amplified awareness through local and national media coverage, extending the reach of the campaign far beyond the event itself.
Media outreach resulted in widespread coverage across both hospitality and regional press, including Confidentials, Hospitality & Catering News, Insider Media, Liverpool Echo, The Guide Liverpool, Travel and Tour World, Restaurant Online, LBN Daily, Eastern Eye, The Business Desk, Visit Liverpool, Nook & Find, and Explore Liverpool.
This further cemented White Tiger as a groundbreaking new Indian dining experience, introducing something truly unique to Liverpool’s hospitality scene.
